Conventionally grown Lamyai nowadays are exposed to a multitude of chemical enhancers and hormones. Since Lamyai trees are not necessarily carrying fruit every year, farmers do overload them with every chemical additive available. With organic Lamyai from Thailand you can rest assured that no chemical additives will reach the soil, trees or fruit: As a result, our organic Lamyai’s taste will surprise you in its natural sweetness and aroma.
While most of lamyai in Thailand are actually dried and exported to use in teas and other chines herbal recipes, organic fresh lamyai also boast a high number of vitamins and healthy minerals.
Lamyai are easy to peal and eat, with a big seed that can be easily discarded after eating the flesh of the fruit. With our organic lamyai you do not need to fear to consume any of the numerous chemicals sticking on the skin of normal fruits from the market. They are the ideal base for organic desserts or organic dried lamyai.
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